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country-style loaf 70g

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Country-style Loaf 70g

REF.30729-PL

5.0

A bread roll inspired by French know-how, made with a blend of T65 wheat flour, a touch of malted wheat flour and T80 stoneground wheat flour sourdough (made in our workshops).

made in francewith sourdoughclean label
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Product Details

Description

A bread roll inspired by French know-how, made with a blend of T65 wheat flour, a touch of malted wheat flour and T80 stoneground wheat flour sourdough (made in our workshops).

BENEFITS OF THIS PRODUCT

• A recipe made with a blend of T65 wheat flour and malted wheat flour resulting in a bread roll full of character

• The T80 stoneground wheat flour sourdough, made in our workshops, adds a hint of tanginess

• An individual 70 g format

Product Packing

packPart Baked

Conservation

Storage conditions:  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 15 months

Physical Information

Unit weight sold:  70 g

Specific Characteristics

Allegations :  Halal certified - Suitable for vegetarians - Suitable for vegans

Ingredients

Ingredients : WHEAT flour, water, sourdough (stonemill WHEAT flour, water), salt, yeast, malted WHEAT flour, WHEAT gluten. May contain traces of: milk, sesame seeds, nuts, eggs.

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Baking Process

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BakingProcess Step1

Defrost at room temperature

BakingProcess Step2

Preheat the oven

BakingProcess Step3

Bake

BakingProcess Step4

Rack at room temperature

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RESPONSIBLE PURCHASING

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QUALITY & INNOVATION

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ENVIRONMENTAL PROTECTION

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RESPECT FOR WOMEN AND MEN