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raspberry-filled vegan croissant baker solution 90g

38539   Croissant v%C3%A9gan fourr%C3%A9 framboise 90g   Vegan b6a90ec2 thumbnail 1024
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Raspberry-filled Vegan Croissant Baker Solution 90g

REF.38539-PL

5.0

A vegan raspberry croissant, made with quality margarine and carefully selected ingredients.

made in francemargarinebakery culturesveganclean label
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Product Details

Description

A vegan raspberry croissant, made with quality margarine and carefully selected ingredients.

BENEFITS OF THIS PRODUCT

• Puff pastry made with high quality margarine

• A delicious raspberry filling with a high fruit content

• A crunchy pink sugar topping

• A generous ready-to-bake 90 g format

Product Packing

packReady to Bake

Conservation

Storage conditions:  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months

Physical Information

Unit weight sold:  90 g

Specific Characteristics

Allegations :  Halal certified - Suitable for vegetarians - Suitable for vegans - Vegan

Ingredients

Ingredients : WHEAT flour, water, margarine 17% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulators (lactic acid, citric acid), natural flavouring, colour (beta-carotene from natural origin)), raspberry filling 16.1% (glucose syrup, raspberry purée 3.6%, sugar, raspberry 2.2%, gelling agent (pectin), concentrated lemon juice, natural flavourings), sugar, yeast, finish 3.2% (sugar, non-hydrogenated palm oil, radish, blackcurrant and apple concentrate), SPELT WHEAT flour, WHEAT gluten, salt, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases). May contain traces of: milk, sesame seeds, soya, nuts, eggs.

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Baking Process

Baking process background
BakingProcess Step1

Defrost at room temperature

BakingProcess Step2

Preheat the oven

BakingProcess Step3

Bake

BakingProcess Step4

Rack at room temperature

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ENVIRONMENTAL PROTECTION

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