selectblend multigrain croissant 35g

40838   Packshot mini croissant mutigrains 35g PAC MGC a7a15332 thumbnail 10
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SelectBlend Multigrain Croissant 35g

REF.40838-PL

5.0

The SelectBlend multi-grain mini croissant is made with a fat blend. This blend, with 90% margarine and 10% pastry butter*, has been designed to offer high-quality Viennese pastries and a balanced taste. * in the fat content

made in francefat blendclean labelbakery culturesselect blend 2
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Product Details

Description

The SelectBlend multi-grain mini croissant is made with a fat blend. This blend, with 90% margarine and 10% pastry butter*, has been designed to offer high-quality Viennese pastries and a balanced taste. * in the fat content

BENEFITS OF THIS PRODUCT

• A mini Viennese pastry with crispy and golden puff pastry, a delicate flavour and a nice size.

• The combination of a croissant dough and sunflower, brown flax and poppy seeds.

• Rigorously selected ingredients: quality fat blend, French wheat flour (excluding wheat gluten), barn eggs.

• A fat blend made with RSPO Segregated-certified palm oil.

• A competitive solution to control costs without compromising on quality.

Product Packing

packReady to Bake

Conservation

Storage conditions:  Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months

Physical Information

Unit weight sold:  35 g

Specific Characteristics

Allegations :  Suitable for vegetarians

Ingredients

Ingredients : WHEAT flour, fat blend 24% (palm fat, water, coconut fat, concentrated butter (MILK) 2%, emulsifier (mono- and diglycerides of fatty acids), natural flavouring, acidity regulator (citric acid), colour (beta-carotene from natural origin)), water, sugar, EGGS, yeast, sunflower seeds 1.8%, brown flax seeds 1.3%, salt, WHEAT gluten, poppy seeds 0.67%, WHEAT bran 0.47%, flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, soya, nuts.

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