vegan croissant 70g
Vegan Croissant 70g
REF.41241-PL
5.0
The Baker Solution Vegan croissant is made with high-quality margarine for a well-loved taste and a light and crispy texture.
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Product Details
Description
The Baker Solution Vegan croissant is made with high-quality margarine for a well-loved taste and a light and crispy texture.
BENEFITS OF THIS PRODUCT
• A delicious and 100% plant-based* croissant.
• Puff pastry made with high-quality margarine.
• A generous ready-to-bake 70 g format.
• *100% of the agricultural ingredients are of plant origin.
Product Packing
Ready to BakeConservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 70 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians - Suitable for vegans - Vegan
Ingredients
Ingredients : WHEAT flour, margarine 23% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, sugar, yeast, WHEAT gluten, salt, pea protein, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), dextrose May contain traces of: milk, sesame seeds, soya, nuts, eggs.
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