vegan pain au chocolat 80g
Vegan Pain au Chocolat 80g
REF.41221-PL
5.0
The Baker Solution Vegan Pain au Chocolat is made with high-quality margarine for a well-loved taste and a light and crispy texture.
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Product Details
Description
The Baker Solution Vegan Pain au Chocolat is made with high-quality margarine for a well-loved taste and a light and crispy texture.
BENEFITS OF THIS PRODUCT
• A tasty and 100% plant-based pain au chocolat*.
• Puff pastry made with high-quality margarine.
• The combination of delicious chocolate and laminated puff pastry.
• A generous ready-to-bake 80 g format.
Product Packing
Ready to BakeConservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 80 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians - Suitable for vegans - Vegan
Ingredients
Ingredients : WHEAT flour, margarine 21% (non-hydrogenated palm oil, water, non hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono- and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, chocolate 8.6% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, yeast, WHEAT gluten, salt, pea protein, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), dextrose. May contain traces of: milk, sesame seeds, nuts, eggs.
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